Cinnamon Pita Chips with Maple Cream Cheese

Crunchy cinnamon pita chips, perfect for dipping in a sweet maple cream cheese.

For the cinnamon pita chips:
2 large whole wheat pita pockets, cut into squares
1 tablespoon butter
2 tablespoons pure maple syrup
½ teaspoon cinnamon

For the maple cream cheese:
8 ounces cream cheese
2 tablespoons pure maple syrup
½ teaspoon cinnamon
Chopped nuts for topping

View the full recipe at Real Food Mom, MD →