Coconut Triple Chocolate Oatmeal with Chia Power Crunch Clusters

Triple Chocolate Oatmeal is a super decadent yet totally healthy breakfast. It’s made with coconut milk and topped with easy to make chia and nut clusters. It’s also 100% deliciously vegan + gluten free.

1 cup rolled oats (gluten-free, if needed)
1/2 cup coconut milk
1/4 cup unsweetened shredded coconut
2 tablespoons cocoa powder
2 tablespoons dark chocolate
2 tablespoons unsweetened shredded coconut
1 tablespoon chopped almonds
1 tablespoon chia seeds
1 tablespoon quinoa
1 teaspoon coconut oil
1 teaspoon honey (or sub maple syrup for vegan)
Optional extra toppings: shaved dark chocolate, cacao nibs, coconut milk, coconut, honey, maple syrup or coconut sugar, frozen or fresh blueberries, rose petals

View the full recipe at The Endless Meal →