Cranberry Pistachio Dark Chocolate Bites

Festive gluten free treats filled with superfoods and coated in crunchy chocolate shell. Go ahead, treat yourself to a few guilt free.

1 package (225 g) Nature’s Path Cranberry Vanilla Qi’a
1/2 cup + 2 tbsp pistachios, roasted & salted
1/4 cup any plant-based milk (I used unsweetened almond milk)
1/3 cup any nut or seed butter (I used sunflower seed butter)
1/4 cup maple syrup or honey
1 1/2 cups (9 oz) dark chocolate chips or chopped chocolate bar
1 tbsp coconut oil

View the full recipe at iFOODreal →