Crispy Cauliflower with Capers & Raisins

The crispy cauliflower with capers and raisins is a different take on this trendy veggie which has taken the internet by storm these days! Try this and fall in love with its amazing crispiness all over again!

Cauliflower – 1 large head, cut into florets
Olive oil – 6 tbsp
Garlic cloves – 4 to 6 cloves, thinly sliced
Capers – 2 tbsp, drained
Breadcrumbs – ¾ cups
Golden raisins – 1/3 cup
White wine vinegar – 1 tbsp
Flat parsley for garnish
Salt & pepper to taste

View the full recipe at Flavor Quotient →