Curried Quinoa Salad with Apples

Packed with fall flavor, this curried quinoa salad with apples is a tasty vegetarian lunch! You’ll love the curried yogurt dressing paired with crunchy sweet apples!

Dressing:
1 cup plain, full fat yogurt
2 tablespoons orange juice
2 teaspoons curry powder
1 small minced garlic clove
Salad:
1 cup quinoa, rinsed
1 large shallot, peeled and minced
1/2 cup golden raisins
1/2 cup toasted pecans or walnuts, roughly chopped
2 tablespoons parsley, chopped
6 ounce bag baby spinach
2 large apples, cored and chopped or sliced

View the full recipe at The Joy of Eating →