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Home » Curried Vegetable Galette

Curried Vegetable Galette

November 6, 2017 by seasonedvegetable Leave a Comment

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Curried Vegetable Galette

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A hearty vegetable galette with curry roasted winter vegetables paired perfectly with a light, crisp, off-dry Symphony white wine.

Ingredients

2 carrots, cut in 1/4-inch slabs
2 beets, cut in 1/4-inch slabs
1/2 head cauliflower, sliced into thin steaks
2 tablespoons olive oil
3 tablespoons curry powder, divided
1/2 teaspoon salt
2 small pears
1 recipe galette dough from Smitten Kitchen
4 ounces shredded/crumbled cheese (such as paneer, queso fresco, or white cheddar)

Instructions

View the full recipe at The Seasoned Vegetable →

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Filed Under: Main Dishes, Side Dishes Tagged With: curry vegetables, fall dinner, galette, roasted vegetable

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