Double Chip Chocolate Coconut Cookies

Filled with white chocolate chips, coconut, and crushed kettle chips, these chocolate cookies are a true party in your mouth!

6 TBS unsalted butter at room temperature
3/4 cup (180g) sugar (I used unrefined cane sugar)
2 TBS unsweetened applesauce
1 large egg
1 tsp pure vanilla extract
1 and 1/2 cups (180g) all-purpose flour
1/3 cup (25g) unsweetened cocoa powder
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup salted kettle chips (about one large handful)
5 ounces (142g) white chocolate chips
1/4 cup (20g) unsweetened shredded coconut

View the full recipe at Healthy Nibbles & Bits →