Double Chocolate Cinnamon Cookie Cakes

Indulge your sweet tooth with these double chocolate cinnamon cakes! (Vegan)

2 cups whole wheat flour (or gluten free)
1 cup unbleached flour (or gluten free)
1 cup of water (more may be needed)
½ cup brown sugar
½ cup date paste (about 6 medjool dates blended with ¼ cup water- or more brown sugar)
½ cup cacao powder
¼ cup vegan chocolate or carob chips
6 tbsp flax egg (mix 3 tbsp ground flax seed with 6 tbsp water and let sit for a few min.)
1 tbsp cinnamon
1 tsp baking powder
1/2 tsp cream of tartar
1 tsp salt

View the full recipe at RAW High Life →