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A Gathering of Veggie Deliciousness!

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Home » Archives for Rachael Gerkensmeyer

Veggie Deliciousness brought to you by Rachael

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Sweet, Sour, and Spicy Coleslaw

May 29, 2015 by RachaelRenee Leave a Comment

Sweet, Sour, and Spicy Coleslaw Prep time: Cook time: Total time: Serves: An easy to make sweet, sour, and spicy coleslaw! Ingredients For the Salad: 3 cups green cabbage, finely chopped 2 cups red cabbage, finely chopped 1 large bell pepper, any color 2 large carrots, shredded ½ cup dried cranberries For the Dressing: ¼… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Salads, Side Dishes, Vegan Tagged With: coleslaw, spicy

Vibrant Black Bean Tomato Sauce

May 18, 2015 by RachaelRenee Leave a Comment

Vibrant Black Bean Tomato Sauce Prep time: Cook time: Total time: Serves: This vibrant black bean tomato sauce will perk up any dish! Ingredients 1 can organic black beans, drained and rinsed ½ cup veggie broth ¼ cup sun-dried tomatoes ¼ medium onion 2 tbsp nutritional yeast (optional) 1 tbsp dried Italian herbs 1 tsp… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: black beans, pasta, sauce, tomato sauce

Banana Cream Cookies with Chocolate Chunks and Peanuts

April 20, 2015 by RachaelRenee Leave a Comment

Banana Cream Cookies with Chocolate Chunks and Peanuts Prep time: Cook time: Total time: Serves: These super moist banana cream cookies are like a cross between banana cream pie and soft chewy cookies! Ingredients About 6 average size bananas, very ripe with black spots on them 2 cups oat flour (blend oats in a blender… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: banana, chocolate, cookies, peanuts

Mushroom and Artichoke Salad

April 9, 2015 by RachaelRenee Leave a Comment

Mushroom and Artichoke Salad Prep time: Cook time: Total time: Serves: 4  This tasty mushroom artichoke salad fills you up and keeps you going! Ingredients 2 pounds baby spring mix 3 cups of sprouts, give or take 2 cups chopped broccoli 2 portabella mushrooms, sliced into bite-sized pieces 2 medium carrots, shredded 2 avocados, diced… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Salads, Side Dishes, Vegan Tagged With: artichokes, baby greens, mushrooms

Raw Vegan Portabella Steaks

April 5, 2015 by RachaelRenee Leave a Comment

Raw Vegan Portabella Steaks Prep time: Cook time: Total time: Serves: 4 Tasty low fat portabella steaks perfect for BBQs! Ingredients For the Marinade: ¼ cup water 1 tbsp coconut aminos 1 tbsp date paste or coconut sugar 1 tbsp lemon juice 1 tsp garlic powder 1 tsp onion powder ½ tsp liquid smoke Pinch… 

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Filed Under: Gluten-Free, Main Dishes, Raw, Vegan Tagged With: mushrooms, portabella

Vanilla Oat Cake with Raw Vegan Pink Cashew Frosting

February 27, 2015 by RachaelRenee Leave a Comment

Vanilla Oat Cake with Raw Vegan Pink Cashew Frosting Prep time: Cook time: Total time: Serves: Want a healthy dessert? Enjoy this dense vanilla oat cake with decadent pink frosting! Ingredients For the Cake: 2 cups oats 16 ounces coconut water ½ cup medjool dates, pitted 1-2 tsp organic vanilla extract or the inners of… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: cake, cashews, oats, vanilla

Peppermint Candy Smoothie

February 23, 2015 by RachaelRenee Leave a Comment

Peppermint Candy Smoothie Prep time: Cook time: Total time: Serves: A sweet and minty delight to start your day off right! Ingredients 3 bananas 1 cup raspberries 12 ounces liquid coconut milk or your favorite nut milk 8 ounces fresh orange juice 2 medjool dates or 4 deglet dates ½ tsp peppermint extract Instructions View… 

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Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: peppermint, raw, smoothie

Gooey Cinnamon Apple Stacks

February 18, 2015 by RachaelRenee Leave a Comment

Gooey Cinnamon Apple Stacks Prep time: Cook time: Total time: Serves: These cinnamon apple stacks take just minutes to make and will keep the whole family happy! Ingredients 3 apples 5 medjool dates 1/4 tbsp water ½ tsp cinnamon Instructions View the full recipe at RAW High Life →

Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: apple stacks, apples, cinnamon, dates

Raw Vegan Blood Orange and Berry Frosting

February 17, 2015 by RachaelRenee Leave a Comment

Raw Vegan Blood Orange and Berry Frosting Prep time: Cook time: Total time: Serves: Easy yet delicious frosting made from whole raw foods! Ingredients ½ cup macadamia nuts or cashews ½ cup dates, pitted ½ cup chopped strawberries (or berries of your choice) Juice of 2 blood oranges 4 tbsp water Instructions View the full… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: berry, blood orange, frosting, raw

Nut and Maple Energy Bars

February 15, 2015 by RachaelRenee Leave a Comment

Nut and Maple Energy Bars Prep time: Cook time: Total time: Serves: Gooey and filling energy bars that are sure to fuel your day! Ingredients 1 cup organic brown rice krispies ½ cup oats (or another half cup of rice krispies) ¼ cup raisins 3 tbsp peanuts, almonds, walnuts, or your favorite nut 3 tbsp… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: energy bars, maple, nuts

Chocolate Peanut Butter Dipped Strawberries

February 2, 2015 by RachaelRenee Leave a Comment

Chocolate Peanut Butter Dipped Strawberries Prep time: Cook time: Total time: Serves: These simply delicious chocolate peanut dipped berries are the perfect break from a hectic day! Ingredients 1 pound strawberries ½ cup vegan chocolate chips 1 tbsp peanut butter (I make my own by blending peanuts with a tiny bit of water) 1 tbsp… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Everything Else, Gluten-Free, Kid-Friendly, Side Dishes, Snacks, Vegan Tagged With: chocolate, peanut butter, strawberries

Vegan Apple-Cinnamon Pastries

January 30, 2015 by RachaelRenee Leave a Comment

Vegan Apple-Cinnamon Pastries Prep time: Cook time: Total time: Serves: Easy vegan pastries packed with flavor! Ingredients 2 cups whole wheat pastry flour (gluten free flour should work too) 1 cup nut milk 3 tbsp date paste or sweetener of choice 1 tsp baking soda 1 tsp baking powder 1 tsp vanilla extract A dash… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Kid-Friendly, Snacks, Vegan Tagged With: apple, cinnamon, pastries

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