French Toast
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Cook time:
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Serves: 2
French toast with peach compote and red currants.
Ingredients
6 peaches, peeled and sliced
A squeeze of lemon juice
3tbsp unrefined raw sugar + 2tbsp
2 eggs, beaten
200ml plant milk
6 thick slices stale bread
Coconut oil or ghee
A handful fresh red currants
Honey, to serve
Instructions
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