Garden Wheat Berry Salad

Delightful wheat berry salad with a tangy lemon dressing.

1 cup hard red winter wheat berries
¾ cup chopped walnuts or pecans
½ cup tart dried cherries, chopped
½ cup fresh parsley leaves (no stems), chopped
1 large carrots, shredded
2 scallions, white and green parts, sliced in slivers
2 large stalks celery, diced
3 tbsp. extra-virgin olive oil
2 tbsp. fresh squeezed lemon juice
Salt & freshly ground pepper to taste

View the full recipe at Palouse Brand →