Gluten Free Nutella Blondies
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You’ll never guess the secret ingredient in these moist and dense gluten free nutella blondies!
Ingredients
1 cup hazelnuts, toasted
1 14 ounce can chickpeas, drained and rinsed
½ cup coconut sugar (or other unrefined sugar, like turbinado)
2 eggs
2 tablespoons coconut oil, melted
¼ teaspoon salt
½ cup dark chocolate chips
Instructions
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