Golden Beet Gratin
Prep time: 10 minutes
Cook time: 1 hour
Total time: 1 hour 10 minutes
Serves: 4-6
This golden beet gratin is made with gorgeous orange beets, coconut milk, chopped walnuts, Parmesan cheese and thyme for a decadent yet healthier side dish option perfect for your holiday table.
Ingredients
1 large golden beet, peeled, ends trimmed and thinly sliced
¾ cup full fat coconut milk from a can
2 cloves garlic, minced
salt and pepper
4-5 sprigs fresh thyme removed from stem, plus more for garnish
¼ cup chopped walnuts
¼ cup freshly grated Parmesan cheese
Instructions
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