Green Goddess Mac and Cheese

Iconic Green Goddess meets all-time favorite comfort food Mac and Cheese. The result…KA-POW!

8 oz. corkscrew pasta (or penne, elbow or shells)
2 cups cauliflower florets
3 Tablespoons parsley, finely chopped
2 Tablespoons tarragon, finely chopped
2 Tablespoons cilantro, finely chopped
1 Tablespoon basil, finely chopped
1 Tablespoon shallot, finely chopped
1 teaspoon garlic, minced
1 teaspoon lime juice
¼ teaspoon Dijon mustard
½ cup sour cream
¼ cup milk
1 cup mozzarella cheese
¾ cup sharp cheddar cheese
salt and pepper to taste
1/3 cup Panko crumbs
1 Tablespoon olive oil

View the full recipe at Simple Healthy Kitchen →