Healthy Pumpkin Spice Cutout Cookies

Butterscotch and white chocolate chips perfectly compliment the pumpkin spice in these wholegrain cookies to give your taste buds a real treat.

1 1/4 cup white whole wheat flour
3/4 cup all purpose flour
1/2 teaspoon baking powder
2 teaspoons pumpkin spice
6 tablespoons salted butter (softened)
1 egg
1/2 cup sugar
3 tablespoons pumpkin purée
1 teaspoon vanilla extract
1 tablespoons 2% milk (any milk is fine)
1/4 cup butterscotch baking chips, chopped
1/4 cup white baking chips, chopped

View the full recipe at Samantha’s Kitchen Table →