Healthy Stuffed Peppers With Fenugreek Seeds

These vegan stuffed peppers are very quick to make and are well balanced with the taste of medium spicy green peppers and fenugreek seeds.

100 gm less spicy and big green peppers (you can use any peppers that can be stuffed)
3 tbsp gram flour
¼ tbsp asafoetida
¼ tbsp turmeric powder
1 tbsp fenugreek seeds
1 tbsp celery
½ tbsp sugar
½ tbsp lime juice
1+1/2 tbsp groundnut oil
½ tbsp mustard seeds
½ tbsp cumin seeds
salt to taste

View the full recipe at Veggie Food Recipes →