Honey Lemon Roasted Asparagus
Prep time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Serves: 2-4
A simple roasted asparagus recipe made with a drizzle of honey and fresh squeezed lemon juice.
Ingredients
1 lb fresh asparagus, washed, trimmed and patted dry (I used 2 small bunches)
1 teaspoon oil
Salt and pepper, to taste
1 teaspoon honey
1 tablespoon fresh squeezed lemon juice
Optional for serving: a sprinkle of parmesan cheese, extra lemon juice, additional salt and pepper, fresh herbs
Instructions
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