Honeydew Melon Soup | Super easy and totally vegan!
Prep time: 10 minutes
Cook time:
Total time: 10 minutes + cooler time
Serves: 6
It’s sweet, it’s cold, it’s the ultimate fusion of melon and coconut. Ready in just ten minutes, this is the winning summer vegan appetizer.
Ingredients
1 can coconut milk (1 can = 400ml/14oz)
½ honeydew melon, ripe
12 mint leaves
6 tbsp olive oil
Pinch of sea salt
Instructions
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