Jackfruit Chili
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This Jackfruit Chili is slow cooked in a crockpot to bring out all of its delicious flavors.
Ingredients
20 oz jackfruit (in water or brine – not syrup)
1 onion chopped
1 red pepper chopped (about 1/2 a cup)
2 20oz cans crushed tomatoes
1 10 oz can tomatoes with chili peppers
1 cup corn (preferably organic)
1 15.5 oz can black beans drained and rinsed
1 cup vegetable broth
juice of one lime
1.5 TB garlic powder
1 tsp oregano
1-2 TB chili powder (depending on how spicy you like things)
Instructions
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