Kale Salad with Brown Butter Breadcrumbs

Greens go down easy with brown butter breadcrumbs!

Ingredients for the Kale Salad:
12 cups finely chopped kale
2 cups breadcrumbs
1 cup grated parmesan cheese
2 tablespoons butter

Ingredients for the Lemon Garlic Dressing:
1/4 cup olive oil
1/4 cup fresh squeezed lemon juice
4 garlic cloves, pressed
1 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon pepper flakes

View the full recipe at Earthy Feast →