Lentil Curry Fire Soup

If you’re feeling adventurous, try whipping up this bright, spicy, veggie-filled soup! It will give you that “just cast my first fireball” feeling every time! Note, the recipe as listed is REALLY hot!! (Of course, if you’d like something a bit more mild, you can always make it less spicy by reducing… even omitting…. the red pepper flakes and/or sambol oelek!)

2-3 stalks celery, diced
2-3 green onions, diced
2-3 carrots, diced
10 oz can tomatoes and chilies
2-3 potatoes, diced
1 bunch of kale, stems removed, chopped
1 cup dried lentils (any kind)
3 cups veggie broth
3 cups water
3 oz tomato paste (half a small can)
2 Tablespoons minced garlic
1 Tablespoon olive oil
2 Tablespoons curry powder
2 teaspoons cumin
2 Tablespoons Sambal Oelek
2 Bay leaves
1 teaspoon red pepper flakes
salt and pepper to taste

View the full recipe at FoodArchMage →