Lentil Dal

This aromatic lentil dal is flavorful and healthy. By doing the prep work in advance and freezing the mix-ins, you can have a simple protein-rich dinner on the table in 20 minutes.

2 cloves garlic
1/4 jalapeño pepper, seeded
2 tablespoons fresh cilantro
1/2” piece of fresh ginger, peeled
1 cup red lentils
1/2 teaspoon salt
3 cups water
3 tablespoons coconut milk

View the full recipe at Savvy Eats →