Mango Coconut Steel Cut Oat Porridge
Prep time: 5 mins
Cook time: 25 mins
Total time:
Serves: 4
Healthy and creamy steel cut oats porridge with mango, coconut topping. Hot cereal with a tropical twist – the best summer time breakfast option.
Ingredients
1 cup steel cut oats
3 cup filtered water
1 cup milk
2 tsp unsalted butter
1 tsp cardamom powder
2 tablespoon honey
1 cup mango (diced)
3 tbsp+ 1 tbsp shredded coconut (unsweetened)
Instructions
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