Maple Spiced Rum Punch
Prep time: 15 minutes
Cook time:
Total time: 35 minutes
Serves: 8
This Maple Spiced Rum Punch is sweetened naturally with pure maple syrup and 100% juice. It has a classic foamy head and a bit of sparkle from seltzer water. The juice is infused with warming spices so it is the perfect Holiday drink!
Ingredients
2 cups apple juice
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground allspice
¼ teaspoon ground clove
1 ½ cup dark rum
¾ cup pure unsweetened cranberry juice
2/3 cup dark pure maple syrup
1 liter cranberry or black cherry seltzer chilled
ice or ice ring
Instructions
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