A Gathering of Veggie Deliciousness!
The Classic Kiwi Pavlova Prep time: 30 minutes Cook time: 1 hour, 15 minutes Total time: 1 hour, 45 minutes Serves: serves 8 – 10 A meringue dessert popular in Australia & New Zealand that has a crisp crust & a soft, light inside, usually topped with fresh fruit & whipped cream Ingredients Pavlova 6…
Vegan-Friendly Challah Prep time: Cook time: Total time: Serves: Fluffy, delicious challah that can easily be made vegan with chia seeds – super simple and quick! Ingredients yeast sugar flour eggs OR ground up chia seeds with water salt oil of choice Instructions View the full recipe at Gateau Gato →
Vegetable Wellington | Feast on this! Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 6 This veggie wellington alternative to the meat main course is not here to compete, it’s here to win. This is the future. Ingredients 1 leek 1 onion 1 sweet potato 1.5 cups chestnuts,cooked and peeled…
Vegan Paleo Pecan Pie Bars Prep time: Cook time: Total time: Serves: Gooey caramel-sweet Pecan Pie Bars that are simple, healthy, and perfect for holiday sharing! Vegan, paleo, refined sugar-free. Ingredients 1 1/2 cups (180g) chopped pecans 1 cup (70g) unsweetened shredded coconut 8-10 (150g) pitted medjool dates 12 (200g) pitted medjool dates 1 1/4…
BLUE CHEESE CROSTINI WITH ROASTED GRAPES Prep time: Cook time: Total time: Serves: It’s the party season and you need finger food that seems super fancy but is so easy to whip up it can be done (almost) one handed while tending to the baby, the toddler, the husband and that glass of wine. Blue…
Jeweled Farro Salad Prep time: Cook time: Total time: Serves: Jeweled Farro Salad! You’ve gotta try this salad for Thanksgiving and the holidays. Roasted butternut squash, pistachios, pomegranate seeds, farro, mint and parsley in a lemon dressing. Ingredients 1 pound cubed butternut squash 2 teaspoon olive oil 1/2 teaspoon each salt and freshly ground pepper…
Cheese Crostini Prep time: Cook time: Total time: Serves: Easy winter appetizer: Cheese crostini with cranberry fig jam Ingredients Cranberry Fig Jam 1½ cups fresh or frozen cranberries ½ cup dried figs, chopped ½ cup water ¼ cup + 2 tablespoons cane sugar 2 tablespoons honey 2 tablespoons freshly squeeze lemon juice ½ teaspoon minced…
Matcha Shortbread Cookies Prep time: Cook time: Total time: Serves: Matcha shortbread Christmas tree cookies with white chocolate lights! Ingredients ¾ cup + 1 tablespoons (102g) finely ground blanched almond flour ½ cup + 1 tablespoon (70g) gluten-free oat flour ½ cup + 2 tablespoons (48g) corn starch 1 tablespoon high-quality matcha ((I like Encha’s…
Gingerbread Blondies with White Chocolate Prep time: Cook time: Total time: Serves: Makes one 9 X 13-inch pan Easy and crowd pleasing gingerbread blondies with white chocolate. These squares have all the traditional flavors of gingerbread cookies, without all the work of making and decorating cut-outs! Ingredients For the Blondies 2 3/4 cups all-purpose flour…
15-Minute Pomegranate Parfaits with Pistachios Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 4 Beautiful and delicious Pomegranate Parfaits with Pistachios and Mascarpone Cream is a perfect Christmas dessert. This easy recipe takes 15 minutes to make! Ingredients 3 ripe pomegranates 2 tablespoons corn starch dissolved in 2 tablespoons cold…
Vegan Peanut Butter Cookies Prep time: Cook time: Total time: Serves: Vegan Peanut Butter Cookies that taste like the traditional recipe? No one will know this peanut butter cookie recipe is vegan unless you tell them! Ingredients peanut butter flour aquafaba sugar peanut powder olive oil Instructions View the full recipe at Vintage Kitty →
Red Cabbage and Chestnut Stuffed Vegan Phyllo Cups Prep time: Cook time: Total time: Serves: Red Cabbage and Chestnut Stuffed Vegan Phyllo Cups are the perfect holiday appetizer. So much flavor and texture in one bite, it’s hard to describe. Ingredients 1 package of phyllo dough ¼ cup of melted vegan butter or plant milk…
