A Gathering of Veggie Deliciousness!
The Classic Kiwi Pavlova Prep time: 30 minutes Cook time: 1 hour, 15 minutes Total time: 1 hour, 45 minutes Serves: serves 8 – 10 A meringue dessert popular in Australia & New Zealand that has a crisp crust & a soft, light inside, usually topped with fresh fruit & whipped cream Ingredients Pavlova 6…
Berry Baked Alaska Cookies Prep time: Cook time: Total time: Serves: These Berry Baked Alaska Cookies are a simple twist on the great northern classic. Forest berry-stuffed ice cream sitting atop cranberry shortbread cookies, coated in toasted meringue…could it get any better? Ingredients Shortbread Cookies: 1¼ stick (142 g) unsalted butter, room temperature ½ cup…
Vegan lemon meringue pies Prep time: 45 min Cook time: 30 min Total time: 75 min Serves: 10 These vegan lemon meringue pies are a mini version of this classic French dessert. They are a true flavour explosion and are bound to impress your guests. Ingredients PASTRY CASES: 180 g white all-purpose flour, sifted a…
DARK CHOCOLATE SWIRLED MERINGUES Prep time: 15 minutes Cook time: Total time: 40 minutes Serves: 3 dozen Dark Chocolate Swirl Meringues, a cloud of light, crumbly sweetness with a subtle swirl of dark chocolate. A melt in your mouth delicious experience. Ingredients 5 egg whites, at room temperature 1 cup + 2 Tbsp granulated sugar…
Berry Cherry Pavlova Prep time: Cook time: 1 hour 30 minutes Total time: 4 hours 30 minutes Serves: 10-12 Sweet and juicy blueberries, strawberries and cherries, crispy and chewy meringue, silky and smooth whipping cream melt and blend in a luxurious mouthful. Ingredients 6 egg whites, room temperature 1 cups super fine granulated sugar 1/2…
Pistachio Pavlovas with Papaya Curd and Fresh Raspberries Prep time: Cook time: Total time: Serves: 6 Pistachio Pavlovas with Papaya Curd, Fresh Raspberries and Whipped Cream are an impressive gluten-free dessert. Ingredients For the Papaya Curd: About 1/2 cup cubed papaya flesh Juice and zest from 1 lemon 3/4 cups sugar 2 eggs, separated 1/2…
Chocolate and Salted Caramel Swirled Meringues. Prep time: Cook time: Total time: Serves: Makes about 3 dozen The Chocolate and Salted Caramel Swirled Meringues are a the perfect little gluten free treat! Ingredients For the Meringues: 4 egg whites, at room temperature 1 cup sugar 1/2 tsp. vanilla extract 1/2 tsp. fresh squeezed lemon juice…
Chocolate Pavlovas with Bourbon Strawberries and Whipped Cream Prep time: Cook time: Total time: Serves: Makes 8-10 pavlovas A recipe for individual chocolate pavlovas served with bourbon strawberries and whipped cream. Perfect for Valentine’s Day or any other special occasion. Ingredients For the Meringue: 6 egg whites, at room temperature 1/2 tsp. cream of tartar…
Katherine Sabbath Meringue Cake Prep time: Cook time: Total time: Serves: Katherine Sabbath inspired 4-layer meringue cake. So fun to make, and will surely steal the show, impressing all your friends! Ingredients 3 egg whites, room temperature 3/4 cup (150g) superfine sugar Pinch of cream of tartar 1 teaspoon pure vanilla extract Food coloring (preferably…
Vegan Blackberry Pavlova Prep time: Cook time: Total time: Serves: Vegan Blackberry Pavlovas! The meringue is made with a secret ingredient (not egg white!) but tastes the same as egg white meringues. Ingredients 1 (400g) can of chickpeas 3/4 cup – 1 cup powdered sugar (adjust to taste) 1 cup whipping cream (or coconut cream)…
Strawberry Rhubarb Meringue Pie Prep time: Cook time: Total time: Serves: Sweet and sour combination of strawberries and rhubarb, paired with sugary sticky vegan meringue. Ingredients Pie Crust: 2 1/4 cups flour 1/2 cup coconut oil 1 teaspoon salt 1 tablespoon coconut sugar 1/3 cup water The Filling: 200 g rhubarb stalks (peeled and diced)…
Hibiscus Strawberry Curd Tart with Toasted Meringue Prep time: Cook time: Total time: Serves: 4 tarts Gluten-free Hibiscus Strawberry Curd Tart with Toasted Meringue Ingredients Gluten-free Almond Crust: ¾ cup (90g) almond flour/almond meal ½ cup (60g) oat flour 2 tablespoons (16g) sweet rice flour (glutinous rice flour) 2 tablespoons (16g) tapioca starch or…