MUSHROOM PENNE PASTA

The best thing about this recipe it is very easy to make and so yummmmm…

cucumber- 2 medium (sliced thin)
red and green bell peppers- 1/2 each  sliced to half inch pieces)
tomato paste- 4 spoonfuls
Italian seasoning- 2 spoonfuls (or more as per taste)
black pepper powder-1/2 spoon
ketchup-2 spoon
green chilly paste (store bought)-1 spoonful
ginger- 1 inch pieces (finely chopped)
garlic-6 cloves (finely chopped)
olive oil- as per need (be generous:) )
penne pasta- 400 grams (cooked in water with salt and olive oil)

View the full recipe at Adorable Life →