Pepper Jack Beer Bread Muffins

These pepper jack beer bread muffins are gameday ready. Beer. Carbs. Cheese. The trifecta of gameday appetizers all in one bite.

natural cooking spray
1 and 1/2 cups (180g) all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/4 cup + 1 TBS (75ml) canola oil
3/4 cup (175ml) beer (I used Drake’s 1500 Pale Ale)
3/4 cup (~90g) shredded pepper jack cheese (or any of your choice)
pinch of red pepper flakes for topping (optional)

View the full recipe at Healthy Nibbles & Bits →