Pistachio-Crusted Vegan Cheese Ball
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Serves: 1 large cheese ball, for 5-6 people
This Pistachio-Crusted Vegan Cheese Ball is actually VERY easy to make! It tastes INCREDIBLE and is great for appetisers and parties!
Ingredients
1 cup soaked cashews overnight in water
¼ teaspoon Salt
¼ teaspoon Pepper
Juice of two limes (2 tablespoons)
1 tbsp white vinegar
1 tbsp white cooking wine
2 cloves garlic
2 tablespoons water
1 sprig Rosemary, torn into bits
1 sprig Thyme, torn into bits
½ cup to ¾ cup pistachios, crushed
Instructions
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