Potato kurma – Aloo kurma

Potato Kurma (also so known as Aloo Kurma) is a fantastic side dish for poori and chapati. It is very easy to make, a special breakfast and dinner recipe.

Potato – 6 medium sizes
Big onion – 1(sliced)
Green chili – 3 (slit)
Curry leaves – few
Tomato – 1 (chopped)
Coriander leaves for garnishing
Salt as needed
Turmeric powder – 1 tsp
Oil – 3spoons
Mustard seeds – ½ tsp
Bengal gram – ½ tsp
Urad dal – ½ tsp (optional)
Garlic – 3 no’s (crushed)
Hing – a pinch
Water – to boil potato

View the full recipe at Famous Indian Recipes →