Raw salted caramel brownies

Raw salted caramel brownies are an indulgent yet healthy treat. They’re made from nutrient-dense ingredients, but still deliver heaps of satisfying sweetness.

400 g dates
150 g pumpkin seeds (shelled)
150 g almonds
½-¾ tsp fine sea salt
½ cup raw cacao
4 tbsp / 60 ml espresso (optional)
1/8 cup smooth (all natural) almond butter
1 tbsp / 15 ml coconut oil, refined is preferred (optional)
20 g chopped almonds, to garnish (optional)

View the full recipe at Lazy Cat Kitchen →