Raw Triple Nut Butter Chocolate Cheesecake
Prep time: 45 minutes
Cook time:
Total time: 4 hours, 45 minutes
Serves: 8
Thick and fudgy raw cheesecake with a decadent chocolate layer and an even richer peanut butter layer. All raw, paleo, vegan and gluten free, it’s a winner!
Ingredients
Base:
100g fresh dates, pitted
150g almonds
Chocolate Layer:
170g avocado
3 tablespoons raw cacao powder
pinch of salt
pinch of pepper
100g creamed coconut, solid
120g fresh dates, pitted
Peanut Butter Layer:
65g natural peanut butter, smooth
100g creamed coconut, solid
pinch of salt
45g fresh dates, pitted
Instructions
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