Raw Vegan Marble Chocolates For Valentine’s Day

Here’s a delicious Valentine’s Day marble chocolate recipe that doesn’t require any cooking. If you feel lazy, you can just use melted dark and white chocolate, or chocolate chips, but I made mine from scratch using cocoa butter. I made dark, white and tahini chocolate. For the dark chocolate, I combined some melted cocoa butter with powdered sugar and cocoa powder. I made the white chocolate by combining cocoa butter, powdered sugar and a little bit of coconut oil. For the tahini chocolate, I combined some tahini with cocoa butter and powdered sugar. Then I poured a little from each mixture into the molds and made these beautiful marble designs.

1/3 cup of cocoa butter
3-4 tablespoons of powdered sugar
1 tablespoon of tahini or other nut butter
1-2 tablespoons of cocoa powder
1 teaspoon of coconut oil – optional

View the full recipe at MyHealthyDessert →