Roasted Cauliflower Salad with Feta, Capers, Red Bell Pepper, and Green Onion

This Roasted Cauliflower Salad with Feta, Capers, Red Bell Pepper, and Green Onion was really amazing, a new favorite recipe for me!

Salad Ingredients:
2 small or medium sized heads cauliflower, stem and core cut out and cut into small bite-sized pieces
4 oz. crumbled Feta cheese
1 large red bell pepper, chopped into 3/8 inch pieces
3 T capers
1/4 cup thinly sliced green onion

Dressing Ingredients:
2 T fresh-squeezed lemon juice (I used my fresh-frozen lemon juice)
2 tsp. Greek seasoning
fresh ground black pepper to taste (use a generous amount)
3 T extra-virgin olive oil

View the full recipe at Kalyn’s Kitchen →