Roasted Radishes with Red Onions
Prep time:
Cook time:
Total time:
Serves:
Fresh radishes, red onion, and herbs roasted until their natural sweetness shines through, makes a colorful and simple side dish with big flavors.
Ingredients
2 bunches radishes, tops removed
1 large red onion
2 tablespoons olive oil
½ tablespoon herbes de Provence
1 teaspoon kosher salt
Instructions
![Loading Loading](https://potluck.ohmyveggies.com/wp-content/plugins/wp-favorite-posts/img/loading.gif)
Leave a Reply