Salted Caramel Apple Tart

This Salted Caramel Apple Tart is to-die-for. The perfect healthy Thanksgiving dessert recipe – it’s indulgent without being too heavy.

1 frozen whole wheat pie shell
3 large or 4 medium apples (about 1 1/4 pounds)
2 tablespoons granulated sugar
2 tablespoons unsalted butter, cold, cut into small bits

Homemade Salted Caramel Glaze:
1/4 cup granulated sugar
2 tablespoons unsalted butter (or salted, but then ease up on the sea salt)
1/4 teaspoon sea salt (or half as much table salt)
2 tablespoons vanilla almond milk

View the full recipe at Smile Sandwich →