Skinny Chili Cheese Dip
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Serves: 6
Skinny Chili Cheese Dip: made with a secret ingredient for a dip that tastes like it should be bad for you but totally isn’t.
Ingredients
3 cups chopped cauliflower – about ½ head
¼ cup chopped onion
1 teaspoon oil
¾ cup water
2 cups grated sharp white cheddar cheese
2 teaspoons Mexican chili powder
¼ – 1 teaspoon cayenne pepper, to taste
Juice from ½ lime (use fresh lime juice!)
1 garlic clove, very finely minced
¼ teaspoon sea salt
½ cup chopped tomatoes (see notes)
¼ cup finely chopped onion
¼ cup cilantro, chopped
Extra chili powder (if you want the pretty darker patches in the dip)
1 serrano or jalapeño pepper
Instructions
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