Smoky Chipotle Potato Soup with Cheddar

This Smoky Chipotle Potato Soup with Cheddar Cheese is the perfect recipe to warm you up on chilly days. Thick & creamy with a hint of heat.

2 pounds russet potatoes, peeled and quartered
1 Tbsp. olive oil
1 red onion, chopped (reserve 1 tablespoon for garnish)
3 cloves garlic, minced
4 cups vegetable stock
1 cup milk
2 canned chipotle chiles in adobo sauce
1 tsp. ground cumin
1 tsp. ground coriander
1 cup grated sharp cheese
Salt and pepper, to taste

Garnish:
½ red bell pepper, seeded and diced
½ yellow bell pepper, seeded and diced
¼ cup fresh cilantro, chopped
1 tablespoon chopped red onion
1 lime, juiced

View the full recipe at Platings and Pairings →