smoky spanish tomato soup
This rustic Smoky Spanish Tomato Soup is packed with vegetables and roasted peppers and spices. Flavourful, speedy and healthy this soup is a great weeknight meal.
1 tbs olive oil
1 onion diced
1 shallot diced
2 carrots peeled and chopped
2 celery stalks chopped
2 zucchini chopped
2 garlic cloves finely chopped
1 1/2 tbs smoked paprika
2 tsp ground cumin
1 tsp ground coriander
1 tsp harissa paste
600 g roma tomatoes chopped, (1 1/3 pounds)
1 litre vegetable stock (4 cups)
400g tin cannellini beans drained, (14 oz)
2 red chargrilled capsicums (bell peppers) roughly chopped
2 cups italian parsley roughly chopped
salt and pepper to taste
wedges of lemon to serve
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