Soft Cream Cheese Chocolate Cookies

These healthy gluten-free, vegan cream cheese chocolate cookies are healthy, light, and bittersweet. They are so soft and creamy.

⅔ cup + 2 tablespoons all-purpose gluten-free flour
⅓ cup special dark cocoa powder
½ teaspoon psyllium husk powder
½ teaspoon pure stevia extract powder (Now brand)
¼ teaspoon baking soda
Wet
⅓ cup vegan butter, soft
⅓ cup vegan cream cheese, soft
1 teaspoon vanilla extract
⅔ cup unsweetened applesauce

View the full recipe at Light Orange Bean →