Spaghetti Stuffed Tomatoes
Prep time:
Cook time:
Total time:
Serves:
Spaghetti served in an edible tomato bowl.
Ingredients
6 very large firm tomatoes (I recommend beefsteak)
2 tablespoons olive oil
10 ounces spaghetti
½ cup red onion, finely diced
1 cup of finely diced tomato pulp
¾ cup Parmesan cheese
¼ cup parsley, minced
kosher salt and pepper
cooking spray
Instructions
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