Spanish Omelette Muffins

Savory sunny Spanish omelette (tortilla) muffins. Perfect for breakfast, brunch or pack lunch. Easy and delish!

4 tbsp olive oil
1 garlic clove
2 medium potatoes, peeled and shaved in small pieces
6 eggs, beaten
½ cup chives (green tops only), chopped
½ red bell pepper, cut into thin slices
Pinch of salt
Pinch of black pepper

View the full recipe at My Gut Feeling →