Spelt Buns
Prep time: 90 minutes
Cook time: 20 minutes
Total time: 1 hour 50 minutes
Serves: 8
Soft, fluffy vegan spelt rolls are perfect for sandwiches or to serve as dinner rolls.
Ingredients
2 1/4 teaspoons yeast
1 teaspoon sugar
1/2 cup lukewarm water
1/2 cup room temperature/lukewarm unsweetened non-dairy milk
2 tablespoons oil
2 tablespoons sugar
1 teaspoon salt
3 – 3 1/2 cups whole spelt flour
oil or vegan butter for brushing tops (optional)
Instructions
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