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Potluck at Oh My Veggies

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Home » buns

Spelt Buns

January 23, 2018 by Delightful Adventures Leave a Comment

Spelt Buns Prep time: 90 minutes Cook time: 20 minutes Total time: 1 hour 50 minutes Serves: 8 Soft, fluffy vegan spelt rolls are perfect for sandwiches or to serve as dinner rolls. Ingredients 2 1/4 teaspoons yeast 1 teaspoon sugar 1/2 cup lukewarm water 1/2 cup room temperature/lukewarm unsweetened non-dairy milk 2 tablespoons oil… 

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Filed Under: Breakfast, Kid-Friendly, Side Dishes Tagged With: buns, dinner rolls, rolls, spelt, vegan

Vatrushka: Sweet Farmers Cheese Bun

November 23, 2017 by HappyKitchen.Rocks Leave a Comment

Vatrushka: Sweet Farmers Cheese Bun Prep time: 20 minutes Cook time: 60 minutes Total time: 1 hour 20 minutes Serves: 8 Easy Russian Vatrushka Recipe: Delicious, fluffy and healthy farmer’s cheese individual buns look impressive and take a bit more than an hour to make! Ingredients For the dough: 2 cups or 250 g spelt… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: baking, buns, cottage cheese, cranberries, Eastern European, easy, Farmer’s Cheese, pastry, Russian, yeast

Raisin Buns

October 16, 2017 by The Sisters Food Blog Leave a Comment

Raisin Buns Delicious and fluffy vegan raisin buns. Ingredients soybean curd flour (whole grain) soy milk agave syrup baking powder raisins shredded coconut for decoration (optional) Instructions View the full recipe at The Berry Cat →

Filed Under: 30 Minutes or Less, Breakfast, Desserts, Kid-Friendly, Snacks, Vegan Tagged With: "breakfast, #dessert, buns, healthy, raisin, snacks, soy, sweets, vegan

Gruyère Apple Pie Cinnamon Rolls with Vanilla Mocha Glaze

September 29, 2017 by Food Meanderings Leave a Comment

Gruyère Apple Pie Cinnamon Rolls with Vanilla Mocha Glaze Prep time: 10 minutes Serves: 12 buns These award-winning Gruyère Apple Pie Cinnamon Rolls are made in your bread machine OR with refrigerated dough, then baked to perfection in your oven and smothered in vanilla mocha glaze. Ingredients Breadmaker Dough (1 lb): 6 oz Half and… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Snacks Tagged With: "breakfast, apple, apple pie, bake sale idea, baking, bread machine, bread machine cinnamon rolls, bread machine sticky rolls, bread maker, breakfast potluck ideas, brunch, brunch potluck ideas, brunch potluck recipes, bun, buns, cheese and apple cinnamon rolls, cheese and apple pie, cinnamon, cinnamon bun, cinnamon buns, cinnamon roll, food, glaze, gruyere, lemon zest, Potluck, recipe, refrigerated dough, ROLL, vanilla, vanilla mocha

Vegan hot cross buns

April 10, 2017 by lazycatkitchen Leave a Comment

Vegan hot cross buns Prep time: 30 min Cook time: 20 min Total time: 50 min Serves: 16 Our vegan hot cross buns combine sultanas, applesauce, cinnamon and orange zest for indulgent, fluffy buns that you won’t believe are vegan. Ingredients HOT CROSS BUNS: 250g / 2 cups strong / bread flour 250g / 2… 

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Filed Under: Desserts, Vegan Tagged With: baking, bread, buns, easter, yeast

Vegan bao buns with pulled jackfruit

March 5, 2017 by lazycatkitchen Leave a Comment

Vegan bao buns with pulled jackfruit Prep time: 60 min Cook time: 12 min Total time: 72 min Serves: 8 Vegan bao buns are to die for and easy to make. They are filled with succulent jackfruit in a salty-sweet marinade, crunchy veggies, peanuts and herbs. Ingredients BUNS (can be made 1 day ahead): 300… 

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Filed Under: Main Dishes Tagged With: asian, buns, comfort food, yeast

Refined Sugar-free cinnamon rolls

October 24, 2016 by lazycatkitchen Leave a Comment

Refined Sugar-free cinnamon rolls Prep time: 30 min Cook time: 30 min Total time: 60 min Serves: 12 These deliciously looking sugar-free cinnamon rolls use a date cinnamon paste for the filling and a maple syrup glaze. They’re vegan and refined sugar free. Ingredients BUNS: 220 g white bread flour OR wholewheat flour 250 g… 

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Filed Under: Desserts, Vegan Tagged With: aquafaba, buns, easy, refined sugar-free

Savory Veggie Bread Rolls

July 20, 2016 by naturalfitnessdiet Leave a Comment

Savory Veggie Bread Rolls Prep time: Cook time: Total time: Serves: Easy home made savory veggie bread rolls recipe, made with whole wheat, corn, broccoli, onion and cheese stuffing. Healthy and nutritious. Ingredients 1½ cups whole wheat flour ½ cup all purpose flour 200 ml milk (warm) 1 tsp sugar ½ tsp salt ½ cup… 

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Filed Under: Breakfast, Kid-Friendly, Side Dishes Tagged With: bread, broccoli, buns, corn, healthy, whole wheat

Cinnamon Buns

June 23, 2016 by castironcookie Leave a Comment

Cinnamon Buns Prep time: 2 hour Cook time: 30 minutes Total time: 2 1/2 hours Serves: 9 buns Super simple, fluffy and delicious vegan cinnamon buns – fund to make with the kids – but then eat them all yourself! Ingredients The buns: 2½ cups flour (+ a bit more for kneading and shaping) 2… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Vegan Tagged With: bread, buns, cinnamon bun

Pretzel Rolls

May 16, 2016 by chefsavvy Leave a Comment

Pretzel Rolls Prep time: Cook time: Total time: Serves: Homemade Pretzel Rolls baked to perfection and topped with sesame seeds, salt and poppy seeds. They are a lot easier to make at home than you think! Ingredients 1 cup milk (I used 1%) 2 tablespoons unsalted butter 1 tablespoon honey 1 envelope active dry yeast… 

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Filed Under: Everything Else, Kid-Friendly Tagged With: bread, buns, pretzel, rolls

Cardamom and Pistachio Rolls

December 21, 2015 by theredlychee Leave a Comment

Cardamom and Pistachio Rolls Prep time: Cook time: Total time: Serves: Sister to the cinnamon roll, these buns are flavoured with cardamom and pistachio nut for a bit of a crunch. There’s also a hint of orange zest for added freshness. Ingredients Dough: 1 packet active dry yeast, approx 1 tbsp 1 cup milk 1/2… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: baking, brunch, buns, cardamom, pistachio, rolls, yeast

Cardamom + Pistachio Sweet Buns

November 25, 2015 by Faring Well Leave a Comment

Cardamom + Pistachio Sweet Buns Prep time: Cook time: Total time: Serves: The outer crust has a wonderful crunch (perfectly softened with a dip in your morning coffee or tea) with a fluffy interior and swirls of flavor. Ingredients Dough: 2 1/4 teaspoons yeast (1 packet) 1/2 cup warm water 1/4 cup refined coconut oil,… 

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Filed Under: Breakfast, Desserts, Snacks, Vegan Tagged With: baking, buns, cardamom, fall, holiday, pistachio

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