Spicy Baked Sweet Potato Fries with Cool Greek Yogurt Ranch

Spicy baked sweet potato fries that, with a few tricks, crisp up nicely in the oven. Perfect dipped in cool Greek yogurt ranch.

SPICY BAKED SWEET POTATO FRIES:
2 medium sweet potatoes
2 tablespoons corn starch
2 tablespoons olive oil
1 tablespoons pure maple syrup or brown sugar
1/2 teaspoon chili powder
1/2 teaspoon cinnamon
1/8 teaspoon cayenne pepper (add more for more heat)
1/4 teaspoon kosher salt or fine-grain sea salt + more to taste

COOL GREEK YOGURT RANCH:
3/4 cup Greek yogurt (I use full-fat)
2 teaspoons white wine vinegar or champagne vinegar
1-2 garlic cloves, smashed and finely minced (about 2 heaping teaspoons)
2 tablespoons finely chopped onion
1 tablespoon fresh minced dill
1/2 teaspoon kosher salt (plus more to taste)
1/4 teaspoon freshly ground black pepper (plus more to taste)

View the full recipe at Kitchen Treaty →