Spicy Crispy Roasted Potatoes
Prep time: 10 minutes
Cook time: 1 hour
Total time: 1 hour 10 minutes
Serves: 4
These spicy potatoes are perfectly crisp on the outside and soft like clouds on the inside. You haven’t truly enjoyed roasted potatoes until you try these!
Ingredients
2 pounds (900g) Yukon gold potatoes
5 TBS olive oil, divided
1½ tsp salt
2 tsp Japanese seven-spice (chili powder works also)
1 tsp onion powder
Instructions
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