Sweet Persimmon Bars with Brown Butter Orange Frosting

Sweet Persimmon Bars with Brown Butter Orange Frosting are super moist, lightened up bars made indulgent with a flavorful brown butter orange frosting. These versatile bars are great for breakfast, snacks, or dessert!

all purpose flour
whole wheat pastry flour
ground cinnamon
baking soda
salt
coconut sugar or brown sugar
eggs
canola oil
hachiya persimmon pulp, pureed
milk
Greek yogurt
pure vanilla extract
raisins or chopped dates
4 ounces (1 stick) unsalted butter
powdered sugar, sifted
orange zest
fresh orange juice

View the full recipe at Flavor the Moments →