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Home » persimmons

Raw buckwheat almond porridge

December 7, 2015 by vibrantfoodstories Leave a Comment

Raw buckwheat almond porridge Prep time: 60 minutes Cook time: 5 minutes Total time: 65 minutes Serves: 4  This raw buckwheat almond porridge is a perfect way to start a day! Gluten free, dairy free, sugar free and vegan! Ingredients 3 dl/1,2 cup raw buckwheat groats + water for soaking 1 banana 2 dl/0,8 cup… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: almond, buckwheat, goji berries, persimmons, porridge

Sweet Persimmon Bars with Brown Butter Orange Frosting

October 2, 2015 by flavorthemoments Leave a Comment

Sweet Persimmon Bars with Brown Butter Orange Frosting Prep time: Cook time: Total time: Serves: 16 Sweet Persimmon Bars with Brown Butter Orange Frosting are super moist, lightened up bars made indulgent with a flavorful brown butter orange frosting. These versatile bars are great for breakfast, snacks, or dessert! Ingredients all purpose flour whole wheat… 

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Filed Under: Desserts, Kid-Friendly Tagged With: bars, brown butter, cake, frosting, greek yogurt, orange, persimmons

Fruity Lentil Salad with Persimmons, Apples, and Avocado

October 26, 2014 by KalynsKitchen Leave a Comment

Fruity Lentil Salad with Persimmons, Apples, and Avocado Prep time: 30 minutes Cook time: 40 minutes Total time: 60 minutes Serves: 6 servings Fruity Lentil Salad with Persimmons, Apples, and Avocado was a fun way to use Fuyu Persimmons. I ate this for lunch but it could also be a nice side dish salad for… 

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Filed Under: Gluten-Free, Kid-Friendly, Salads, Side Dishes, Vegan Tagged With: avocado, lentils, persimmons

Roasted Acorn Squash with Black Grapes and Cardamom Persimmons

November 22, 2013 by lifeCurrents Leave a Comment

Roasted Acorn Squash with Black Grapes and Cardamom Persimmons Prep time: Cook time: Total time: Serves: Roasted Acorn Squash with Black Grapes and Cardamom Persimmons makes a great Thanksgiving Side Dish, or a simple dinner. Ingredients 1 large acorn squash 1 tablespoon maple syrup 1 tablespoon good-quality Bourbon ¼ teaspoon ground cardamom 1 tablespoon +… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: acorn squash, fall, grapes, holiday, persimmons, Thanksgiving

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