spiced parsnip & potato cakes Prep time: Cook time: Total time: Serves: A great way to use up leftover root veg, these spiced parsnip and potato cakes, balanced out by lemon and soy yoghurt, make a great mid-week meal. Ingredients 400g parsnips 400g potatoes 2 tsp cumin 1/2 tsp garam masala 1 heaped tbsp plain… 

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