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Home » leftovers

Stuffing Biscuits

December 2, 2017 by Little Leopard Book Leave a Comment

Stuffing Biscuits Prep time: 20 minutes Cook time: 20 minutes Total time: Serves: Satisfy your stuffing cravings anytime of the year with this quick & easy stuffing biscuit recipe, perfect for breakfast or making turkey sliders with Thanksgiving leftovers! Ingredients ½ cup chopped celery ½ cup chopped onion ½ cup chopped carrots 1 tbsp fresh… 

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Filed Under: Breakfast, Kid-Friendly, Side Dishes Tagged With: biscuits, Christmas, friendsgiving, leftovers, stuffing, stuffing biscuits, Thanksgiving

Easy Spicy Vegan Peanut Pasta Salad

October 25, 2017 by Food Meanderings Leave a Comment

Easy Spicy Vegan Peanut Pasta Salad Prep time: 15 Cook time: Total time: 15 Serves: 6 This Vegan Peanut Pasta Salad is a little spicy, quick and full of veggies. It’s a delicious way to use up leftover spaghetti noodles! ** Note: If you need to make noodles, then this recipe will obviously take you… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Salads, Vegan Tagged With: adjustable servings, cilantro, cucumbers, easy noodle salad, food, leftover noodles, leftover pasta, leftover spaghetti, leftover spaghetti noodles, leftovers, noodles, pasta, pasta salad, Peanut, peanut butter, recipe, red pepper, smart pasta, spaghetti, spicy, vegan, vegetable, vegetarian, what to make with leftover pasta

Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich

November 25, 2016 by jessikerbakes Leave a Comment

Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich Prep time: 3 minutes Cook time: 5 minutes Total time: 8 minutes Serves: 1 sandwich This Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich is the perfect way to use up your Thanksgiving leftovers! Loaded with lots of flavour, so easy and so delicious! Ingredients 2 slices whole wheat… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: leftovers, meatloaf, Thanksgiving

spiced parsnip & potato cakes

July 18, 2016 by ashiya586 Leave a Comment

spiced parsnip & potato cakes Prep time: Cook time: Total time: Serves: A great way to use up leftover root veg, these spiced parsnip and potato cakes, balanced out by lemon and soy yoghurt, make a great mid-week meal. Ingredients 400g parsnips 400g potatoes 2 tsp cumin 1/2 tsp garam masala 1 heaped tbsp plain… 

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Filed Under: Main Dishes, Vegan Tagged With: budget, evening, healthy, leftovers, vegan

Skillet Rosemary Bread & Potatoes

June 9, 2016 by recipethis Leave a Comment

Skillet Rosemary Bread & Potatoes Prep time: Cook time: Total time: Serves: Rosemary bread and potatoes for a filling family meal. This recipe is so easy to make that you’ll wonder why you haven’t tried it before. This tasty meal can be made with leftover bread and potatoes, and cooked in a skillet. It’s ready… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes, Snacks Tagged With: bread, easy, leftovers, potatoes, rosemary

Baked Cheesy Rice Balls

February 15, 2016 by Whole Food Bellies Leave a Comment

Baked Cheesy Rice Balls Prep time: Cook time: Total time: Serves: Crispy on the outside, and oh so gooey on the inside, these baked cheesy rice balls are the perfect way to use up your leftover arancini. Ingredients 2 cups leftover risotto 100g mozzarella, cut into 1cm cubes 1 cup home-made wholewheat breadcrumbs or panko… 

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Filed Under: 30 Minutes or Less, Everything Else, Kid-Friendly, Snacks Tagged With: baked, cheese, leftovers, mozzarella, rice, risotto

Kothu Porotta

February 5, 2016 by nimmiafzal Leave a Comment

Kothu Porotta Prep time: Cook time: Total time: Serves: Kothu Porotta Ingredients Kerala porotta/chapathi or tortilla-6 (cut to small pieces) Bell peppers (red, green, yellow)-1/2 (cut to small pieces) Green peas-1/2 bowl (cooked) Egg-3 Onion-1 (sliced) Hot sauce-as per taste Red chilly powder- 1/2 spoon Coriander powder-2 spoonful Turmeric powder-1/2 teaspoon Garam masala powder-1/2 spoonful… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Main Dishes Tagged With: easy, indian, leftovers

Leftover Mashed Potato Cakes

December 2, 2015 by savorynothings Leave a Comment

Leftover Mashed Potato Cakes Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 20 Use your leftover mashed potatoes in this Leftover Mashed Potato Cakes recipe! They go from fridge to table in 15 minutes and make for a super-speedy meal! Ingredients 2 cups cold mashed potatoes 2 large eggs 2… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes Tagged With: appetizer, easy, finger food, healthy, leftovers, potatoes, quick

Healthy Kale and Veggie Rice Bowls

September 4, 2015 by asideofsweet Leave a Comment

Healthy Kale and Veggie Rice Bowls Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 8 Healthy massaged kale rice bowls topped with veggies. They make great leftovers! Ingredients 10 ounces kale 1.5 tablespoons olive oil or other oil of your choosing 1 tablespoon lemon juice ¼ teaspoon kosher salt 2… 

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Filed Under: Gluten-Free, Main Dishes, Salads Tagged With: bowls, easy, healthy, kale, leftovers, rice

Holiday French Toast Sandwich

November 29, 2014 by BreakfastDramaQueen Leave a Comment

Holiday French Toast Sandwich Prep time: Cook time: Total time: Serves: 1 For some extra excitement, try French Toast-ifying your Holiday Leftovers Sandwich! No measurements given for the fillings, as it depends on your preferences, amount of ingredients used, and the size of your bread. Ensure your bread is 2-3 days old (unless it’s gluten-free… 

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Filed Under: 30 Minutes or Less, Breakfast Tagged With: Christmas, french toast, holiday, leftovers, pumpkin, sandwich, Thanksgiving

Holiday Season Leftovers Baked Oatmeal

December 28, 2013 by BreakfastDramaQueen Leave a Comment

Holiday Season Leftovers Baked Oatmeal Prep time: Cook time: Total time: Serves: 1 serving A tasty oatmeal that uses some of those holiday leftovers (for when you are sick of turning leftovers into sandwiches) Ingredients 1 inch of a rosemary sprig 2 fresh sage leaves, finely chopped ½ tablespoon fresh parsley, finely chopped 1 tablespoon… 

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Filed Under: Breakfast, Main Dishes Tagged With: holiday, leftovers, oatmeal, pumpkin

Leftover Crudite Frittata

November 18, 2013 by Kitchen Treaty Leave a Comment

Leftover Crudite Frittata Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: This easy-to-assemble veggie frittata recipe makes use of leftover crudites, a party staple. We all end up with leftover veggies from the crudite platter – especially this time of year – so why not give ‘em a (delicious) second… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free Tagged With: eggs, frittata, leftovers

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